Protein Waffles with Banana and Cocoa

Protein Waffles with Banana and Cocoa Recipe Image

None

Easy

15 min

Spiciness

None

Difficulty

Easy

Time

15 min

Preparation

5 min

Cooking

10 min

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Translated

Start your day with these wholesome Protein Waffles with Banana and Cocoa. A quick blend of ripe bananas, eggs, cocoa powder, chocolate protein powder, and coconut oil creates a nutritious batter that cooks to perfection in your waffle iron—ideal for a protein-packed breakfast or snack!

None

Easy

15 min

Spiciness

None

Difficulty

Easy

Time

15 min

Preparation

5 min

Cooking

10 min

Allergens
Vegetarian
Pescatarian
Gluten-Free
  • Bananas

    2

  • Eggs (large)

    3

  • Cocoa Powder

    1 tablespoon

  • Chocolate Protein Powder

    30 grams

  • Coconut Oil

Prepare the Batter

  1. 1

    Mash 2 Bananas with a fork until smooth.

  2. 2

    Add 3 large Eggs to the mashed bananas.

  3. 3

    Stir in 1 tbsp Cocoa Powder.

  4. 4

    Mix in 30 g Chocolate Protein Powder.

  5. 5

    Pour in 1 tbsp Coconut Oil (or vegetable oil).

  6. 6

    Whisk all ingredients together until well combined.

Fry the Waffles

  1. 1

    Preheat your waffle iron according to the manufacturer’s instructions.

  2. 2

    Pour the batter into the waffle iron, spreading it evenly.

  3. 3

    Fry until the waffles are golden and crisp on the outside.

Serve

  1. 1

    Plate the waffles and top with your favorite fruits, a drizzle of chocolate, ice cream, or any desired toppings.

  2. 2

    Enjoy your protein-packed, delicious breakfast or snack!

None

Easy

15 min

Spiciness

None

Difficulty

Easy

Time

15 min

Preparation

5 min

Cooking

10 min

Allergens
Vegetarian
Pescatarian
Gluten-Free
  • Bananas

    2

  • Eggs (large)

    3

  • Cocoa Powder

    1 tablespoon

  • Chocolate Protein Powder

    30 grams

  • Coconut Oil

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